Need to contact us? Email
Poole, Dorset BH15 2PW
Banana & Coconut Loaf


Serves: 10
Difficulty: Easy
TOTAL PREP TIME: 15-minutes

110g butter
1tbsp coconut oil
100g coconut sugar
250g spelt flour
250g mashed bananas
100g sultanas
75g desiccated coconut
3 eggs beaten
2 tsp baking powder


  1. Heat the oven to 160 degrees and grease a bread loaf tin.
  2. In a saucepan, slowly heat the butter and coconut together until melted. Remove from the heat.
  3. Add the coconut sugar and stir.
  4. Wait a few minutes and add the beaten eggs and mashed banana. Stir the mixture.
  5. Add the flour, baking powder, desiccated coconut, and sultanas.
  6. Continue to stir all the ingredients together and then transfer into the loaf tin.
  7. Bake in the oven for 45-minutes, or until spongy.

Cool before slicing.

Add Comment

Your email address will not be published. Required fields are marked *

Minimum order amount is £40.00