Buy Bone Broth Online | UK and Europe Deliveries | No added vegetables | 500ml pouches | High in Protein & Natural Collagen

You can buy bone broth online and receive deliveries to your door anywhere in the UK and Europe. Boil and Broth are the only UK bone broth company to add NO additional ingredients or seasoning.

Dorset made bone broth. Beef, chicken and lamb bone broth.

We source all our bones from the best farms on the south coast.

Our bone broth will arrive frozen in 500ml easy to use resealable pouches. We freeze our broth straight away, helping to retain all the nutrients.

Great for cooking and drinking. Check out our recipes.

WHAT YOU’LL GET:

2 x beef broth x 500ml

2 x chicken broth x 500ml

2 x lamb broth x 500ml

Nutrition Facts (Beef Broth) 18g of collagen in just one pouch!!!

In 100g of beef bone broth you will find:
Calories: 22
Collagen: 3.6g
Protein: 5.5g
Total Fat: 0g
Total Carbs: 1g
Sodium: < 0.5g
Vit A: 0.005mg

Nutrition Facts (Chicken Broth)

In 100g of chicken bone broth you will find:

Calories: 10
Collagen: 1.8g
Protein: 2.6g
Total Fat: < 0.5g
Total Carbs: < 1g
Sodium: < 0.5g

Nutrition Facts (Lamb Broth)

In 100g of lamb bone broth you will find:

Calories: 20
Protein: 4g
Total Fat: < 0.5g
Total Carbs: < 1g
Sodium: < 0.5g

GLUTEN-FREE / PALEO FRIENDLY / DAIRY FREE

Storage:

Store in the freezer for up to 6 months. Once opened, keep refrigerated and use within 5 days.

Shelf life: Up to 7 days when defrosted and unopened

To heat broth

Put one serving (100 – 150ml) into a saucepan and heat on a low-medium heat for 30 seconds to 1-minute. Stir occasionally.

Drink on its own or add to meals. Recipes can be found on the recipes page.

Gluten and sugar-free. No added ingredients; simply broth.

BEEF BROTH BY BOIL AND BROTH

At Boil and Broth, we create a delicious beef bone broth packed full of natural collagen. To ensure we produce a premium quality broth abundant in protein, we only use knucklebones and our homemade organic apple cider vinegar for mineral extraction. We also add filtered water to produce a nourishing broth that has proven results in improving digestive problems. Once our beef broth is cooled, we package the broth in resealable food-grade pouches and freeze straight away to contain all the nutrients. Instead of slow-boiling our broth for a long-time, we actually pressure cook our broth. This new innovative way of cooking helps to be more sustainable for the environment by reducing cooking time, and pressure cooking helps to retain the nutrients of the broth.

CHICKEN BROTH BY BOIL AND BROTH

Our incredibly tasty chicken broth is made using the Creedy Carver chickens and they are renowned to be some of the healthiest chickens in the south. We add our free-range chickens to filtered water with a little homemade organic apple cider vinegar. The apple cider vinegar helps with mineral extraction, however, there is none present in the final product. All our broth is frozen straight away in heat-sealed pouches to help retain the nutrients. Instead of slow-boiling our broth for a long-time, we actually pressure cook our broth. This new innovative way of cooking helps to be more sustainable for the environment by reducing cooking time, and pressure cooking helps to retain the nutrients of the broth.

LAMB BROTH BY BOIL AND BROTH

We make our lamb bone broth using locally sourced lamb. We add our bones to filtered water with a little apple cider vinegar for mineral extraction. Our apple cider vinegar is organic and made here at Boil and Broth, we have found our own apple cider vinegar helps to produce a premium broth filled with collagen and protein.

For more information about Bone Broth, then please visit our blog.